If you are a novice Bread Maker then this is the class for you.
Join Andy Robertson and conquer the basics of making bread.
Learn by demo and hands on experience how to make a simple yeasted dough.
We will talk about different types of yeast, flour, kneading methods and shaping bread.
You will make a loaf of bread and batch of rolls from start to finish.
All ingredients and an apron are provided.
Duration: 3 hours