Events - Harts Barn Cookery School

Lamb – Indian Takeaway Specials

Date: 30th May 2020

Time: 10:00 am - 12:30 pm

Class Details:

Cost £55

Many of these are found in the Punjab, with lots of farming. The food is rich and buttery. Hands on cookery and demonstration, with an introduction to spices. We shall be creating some very famous Punjabi dishes.

Dishes:

  • Meatball Curry and rice
  • Chole (chickpea curry)
  • Puri and Amristar fish and

Please let us know of any allergies when booking

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