Date: 29th February 2020
Time: 10:00 am - 1:00 pm
Rich coconut milk curries, spicy salad and famous noodle dishes set Thai cuisine apart from the rest of the Asian food world.
With Thai ingredients so readily available in Asian supermarkets, there is no better time to explore the Far Eastern Flavours and cooking styles to create some fantastic meals at home.
Join our chef, for this 3-hour extravaganza and experience creating fragrant and wonderfully flavoured dishes that will test your taste buds.
The class will include both demonstration and hands on cooking.
- Tom Yum Soup
- Thai Fishcakes
- Thai Stir Fry
- Thai Yellow Curry
Aprons are provided
Tea and Coffee available throughout
Please let us know of any allergies when booking
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