Sourdough

macau photo agency 6Tp4Khfaezg unsplash
macau photo agency 6Tp4Khfaezg unsplash

£95.00

Join Andy Robertson, aka Professor Pastry to learn how to make delicious sourdough artisan bread.

Sourdough bread is often seen as hard to make, and expensive to buy. I have designed the course to help you understand the basic ideas involved in making sourdough breads; from preparing sourdough starters to making delicious artisan sourdough breads using both wheat and rye.

This is a hands on course, and you will be taking home delicious bread, your own sourdough starter along with the recipes and handouts. Lunch included.

Duration: 6 hours 

How Many People are Attending?
Afternoon tea 1

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